For one day only we’re putting away our pasta maker to bring you some Munich dishes to celebrate the end of the Oktoberfest weekend with our mates at Block’n Tackle Brewery. Expect a variety of würstl with plenty of sauerkraut and mustard to pair with the three new small batch German beers on tap!

Live music by Naomi Hackl, food by us, beers by Bloc'k’n Tackle!